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Fundamentals of menu planning /

McVety, Paul J ,.

Fundamentals of menu planning / By Paul J McVety, Bradley J 1953- Ware and Claudette Lévesque Ware. - 3 Ed. - Hoboken, N.J. : John Wiley & Sons, ©, 2009. - 258p. ; 00 cm.

ISBN: 9780470072677

Dewey Class. No.: 642.5 / MCV

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Fundamentals of menu planning /

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