India's manufacturing sector : (Record no. 22884)

MARC details
000 -LEADER
fixed length control field 00707nam a22002537a 4500
001 - CONTROL NUMBER
control field 44947
003 - CONTROL NUMBER IDENTIFIER
control field CUHLIB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230524145518.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130515s2003 ii d 000 u eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788171883110
040 ## - CATALOGING SOURCE
Original cataloging agency CUHLIB
Transcribing agency CUHLIB
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 332
Item number IND
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Indian Institute of Management, Lucknow.
245 ## - TITLE STATEMENT
Title India's manufacturing sector :
Remainder of title Policy framework.
250 ## - EDITION STATEMENT
Edition statement 1st Ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. Academic Foundation,
Date of publication, distribution, etc. 2003.
300 ## - PHYSICAL DESCRIPTION
Extent 359p. ;
Dimensions 00 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element ECONOMICS.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Anderson, Consulting,
Relator term Ed.
856 4# - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.worldcat.org/oclc/53360912">http://www.worldcat.org/oclc/53360912</a>
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 5588
b 20130515000000.0
902 ## - Call No.
a 332
b IND
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        P.D.U. Central Library P.D.U. Central Library 15/05/2013 Universal Book Traders 750.00   332 IND 5588 24/05/2023 24/05/2023 Books
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