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Food safety culture : Creating a behavior-based food safety management system / By Frank Yiannas.

By: Material type: TextTextPublication details: New Delhi : Springer (India) Private Ltd, 2013.Edition: 1st EdDescription: 95p. ; 00 cmISBN:
  • 9788132211037
Subject(s): DDC classification:
  • 363.1926 YIA
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Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 41060
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 41061
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 41062
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 41063
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 41064
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 32269
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 32270
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 32033
Books Books P.D.U. Central Library P.D.U. Central Library 363.1926 YIA (Browse shelf(Opens below)) Available 32034
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