Functional food ingredients and nutraceuticals : Processing technologies / By John Shi.

By: Material type: TextTextPublication details: New York : CRC Press, 2019.Edition: 2nd edDescription: 659p. ; 00 cmSubject(s): DDC classification:
  • 613.2 SHI
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Books Books P.D.U. Central Library P.D.U. Central Library 613.2 SHI (Browse shelf(Opens below)) Available 41078
Books Books P.D.U. Central Library P.D.U. Central Library 613.2 SHI (Browse shelf(Opens below)) Available 41079
Books Books P.D.U. Central Library P.D.U. Central Library 613.2 SHI (Browse shelf(Opens below)) Available 41080
Books Books P.D.U. Central Library P.D.U. Central Library 613.2 SHI (Browse shelf(Opens below)) Available 41081
Books Books P.D.U. Central Library P.D.U. Central Library 613.2 SHI (Browse shelf(Opens below)) Available 41082
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