The microbiology of safe food / By Stephen J Forsythe.

By:

Material type: Text

TextPublication details: West Sussex : Wiley Blackwell, 2010.Edition: 2nd edDescription: 476p. ; 00 cmISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Books	P.D.U. Central Library	P.D.U. Central Library	664.001579 FOR (Browse shelf(Opens below))	Available		25949
Books	P.D.U. Central Library	P.D.U. Central Library	664.001579 FOR (Browse shelf(Opens below))	Checked out	24/06/2024	22912
Books	P.D.U. Central Library	P.D.U. Central Library	664.001579 FOR (Browse shelf(Opens below))	Available		22420