Food production operations / By S Bali Parvinder.
Material type: TextPublication details: New Delhi : Oxford University Press, 2018.Edition: 11th edDescription: 586p. ; 00 cmISBN:- 9780199450510
- 641.57 BAL
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Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | English | 51954 | ||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | English | 51955 | ||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | English | 51956 | ||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | English | 51957 | ||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | English | 51958 | ||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 33767 | |||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 33768 | |||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 33769 | |||
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Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 24791 | |||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 19614 | |||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 19615 | |||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 19616 | |||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 19163 | |||
Books | P.D.U. Central Library | P.D.U. Central Library | 641.57 BAL (Browse shelf(Opens below)) | Available | 19164 |
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641.57 BAL Food production operations / | 641.57 BAL Food production operations / | 641.57 BAL Food production operations / | 641.57 BAL Food production operations / | 641.57 BAL Food production operations / | 641.57 BAL Food production operations / | 641.57 PRO The professional chef / |