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MODERN COOKERY : FOR TEACHING AND THE TRADE / By THANGAM E PHILIP.

By: Material type: TextTextPublication details: Hyderabad : Orient BlackSwPvt Ltd, 2010.Edition: 1st EdDescription: 907p.v.<1>. ; 00 cmISBN:
  • 9788125040446
Subject(s): DDC classification:
  • 640 PHI
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Item type Current library Home library Call number Status Date due Barcode
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19172
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19173
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19174
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19175
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19176
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19177
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19178
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19179
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19180
Books Books P.D.U. Central Library P.D.U. Central Library 640 PHI (Browse shelf(Opens below)) Available 19181
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