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A historical dictionary of indian food / By K T Achaya.
Material type:
TextPublication details: New Delhi : OXFORD, 2002.Edition: 1st EdDescription: 347p. ; 00 cmISBN: - 9780195658682
- 641.59503 ACH
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P.D.U. Central Library | P.D.U. Central Library | 641.59503 ACH (Browse shelf(Opens below)) | Available | 30754 | ||
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Books
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P.D.U. Central Library | P.D.U. Central Library | 641.59503 ACH (Browse shelf(Opens below)) | Available | 30755 | ||
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Books
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P.D.U. Central Library | P.D.U. Central Library | 641.59503 ACH (Browse shelf(Opens below)) | Available | 30756 |
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| 641.595 IND Indian Food Heritage : History, Evolution, Influences and Modern Trends. | 641.595 IND Indian Food Heritage : History, Evolution, Influences and Modern Trends. | 641.59503 ACH A historical dictionary of indian food / | 641.59503 ACH A historical dictionary of indian food / | 641.59503 ACH A historical dictionary of indian food / | 641.5954 GIL Secrets of indian gastronomy / | 641.5954 GIL Secrets of indian gastronomy / |
