Introduction to food biotechnology
Material type: TextLanguage: English DDC classification:- 625.356 GRE
Item type | Current library | Home library | Call number | Status | Notes | Date due | Barcode | |
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Books | P.D.U. Central Library | P.D.U. Central Library | 625.356 GRE (Browse shelf(Opens below)) | Available | English | 52684 | ||
Books | P.D.U. Central Library | P.D.U. Central Library | 625.356 GRE (Browse shelf(Opens below)) | Available | 49578 |
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624.25 HAR Engineering Mechanics | 624.25 HAR Engineering Mechanics | 625.0151 SRI Quantitative Techniques in Managerial Decisions / | 625.356 GRE Introduction to food biotechnology | 625.356 GRE Introduction to food biotechnology | 627 DUG Elements of water resources engineering / | 627 DUG Elements of water resources engineering / |