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Modern food microbiology

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: London; Springer; 2014Edition: 7th edDescription: 790pISBN:
  • 9788181285287
Subject(s): DDC classification:
  • 576.163 JAY
  • JAY
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Item type Current library Home library Collection Call number Status Date due Barcode
Books Books P.D.U. Central Library P.D.U. Central Library Bachelor of Vocational Studies 576.163 JAY (Browse shelf(Opens below)) In transit from P.D.U. Central Library to School of Engineering and Technology Library since 22/02/2024 22182
Books Books P.D.U. Central Library P.D.U. Central Library Bachelor of Vocational Studies 576.163 JAY (Browse shelf(Opens below)) Checked out 03/10/2024 22183
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