PHILIP, THANGAM E. MODERN COOKERY : FOR TEACHING AND THE TRADE / By THANGAM E PHILIP. - 1st Ed. - Hyderabad : Orient BlackSwPvt Ltd, 2010. - 907p.v.<1>. ; 00 cm. ISBN: 9788125040446 Subjects--Topical Terms: HOTEL MANAGEMENT. Dewey Class. No.: 640 / PHI