TY  - BOOK
AU  - Ranganna, S.
TI  - Handbook of analysis and quality control for fruit and vegetable products
SN  - 9780074518519
U1  - 664.807 
PY  - 2018///
CY  - New Delhi
PB  - McGraw- Hill Education
KW  - FOOD TECHNOLOGY
KW  - ENGINEERING
ER  -