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The food safety hazard : Guidebook / By Richard Lawley, Laurie Curtis and Judy Davis.

By: Contributor(s): Material type: TextTextPublication details: Cambridge : Royal Society of Chemistry, 2012.Edition: 1st EdDescription: xi, 533 p. ; 00 cmISBN:
  • 9781849733816
Subject(s): DDC classification:
  • 664.001579 LAW
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Item type Current library Home library Call number Status Date due Barcode
Books Books P.D.U. Central Library P.D.U. Central Library 664.001579 LAW (Browse shelf(Opens below)) Available 32025
Books Books P.D.U. Central Library P.D.U. Central Library 664.001579 LAW (Browse shelf(Opens below)) Available 25804
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