The microbiology of safe food / By Stephen J Forsythe.
Material type: TextPublication details: West Sussex : Wiley Blackwell, 2010.Edition: 2nd edDescription: 476p. ; 00 cmISBN:- 9781405140058
- 664.001579 FOR
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
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Books | P.D.U. Central Library | P.D.U. Central Library | 664.001579 FOR (Browse shelf(Opens below)) | Available | 25949 | ||
Books | P.D.U. Central Library | P.D.U. Central Library | 664.001579 FOR (Browse shelf(Opens below)) | Checked out | 24/03/2025 | 22912 | |
Books | P.D.U. Central Library | P.D.U. Central Library | 664.001579 FOR (Browse shelf(Opens below)) | Available | 22420 |