| 000 | 00672nam a22002417a 4500 | ||
|---|---|---|---|
| 001 | 80578 | ||
| 003 | CUHLIB | ||
| 005 | 20230524144848.0 | ||
| 008 | 200910s2021 ii d 000 u eng d | ||
| 020 | _a9780323749626 | ||
| 040 |
_aCUHLIB _cCUHLIB |
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| 082 |
_a615.854 _bRAY |
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| 100 | _aRaymond, Janice L. | ||
| 245 |
_aKrauses food and the nutrition care process / _cBy Janice L Raymond, kelly Morrow. |
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| 250 | _a15th ed. | ||
| 260 |
_aNew Delhi : _bElsevie, _c2021. |
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| 300 |
_a1195p. ; _c00 cm. |
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| 650 | _aMedicine and health. | ||
| 700 |
_aMorrow, kelly, _eJt.Author. |
||
| 901 |
_a41088 _b20200910000000.0 |
||
| 902 |
_a615.854 _bRAY |
||
| 999 |
_c12140 _d12140 |
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