000 | 00612nam a22002297a 4500 | ||
---|---|---|---|
001 | 55021 | ||
003 | CUHLIB | ||
005 | 20230524145018.0 | ||
008 | 171129s2010 xxk d 000 u eng d | ||
020 | _a9781405140058 | ||
040 |
_aCUHLIB _cCUHLIB |
||
082 |
_a664.001579 _bFOR |
||
100 | _aForsythe, Stephen J. | ||
245 |
_aThe microbiology of safe food / _cBy Stephen J Forsythe. |
||
250 | _a2nd ed. | ||
260 |
_aWest Sussex : _bWiley Blackwell, _c2010. |
||
300 |
_a476p. ; _c00 cm. |
||
650 | _aMICROBIOLOGY. | ||
901 |
_a25949 _b20171129000000.0 |
||
902 |
_a664.001579 _bFOR |
||
999 |
_c14677 _d14677 |