| 000 | 00899nam a22002897a 4500 | ||
|---|---|---|---|
| 001 | 55035 | ||
| 003 | CUHLIB | ||
| 005 | 20230524145230.0 | ||
| 008 | 190503s2007 xxu d 000 u eng d | ||
| 020 | _a9781574444452 | ||
| 040 |
_aCUHLIB _cCUHLIB |
||
| 082 |
_a612.13 _bANT |
||
| 100 | _aLosso, Jack N. | ||
| 245 |
_aAnti-angiogenic functional and medicinal foods / _cBy Jack N Losso, Fereidoon Shahidi and Debasis Bagchi. |
||
| 250 | _a1st Ed. | ||
| 260 |
_aBoca Raton : _bCRC Press, _c2007. |
||
| 300 |
_a715p. ; _c00 cm. |
||
| 490 | _aNutraceutical science and technology | ||
| 650 | _aNUTRITION BIOLOGY. | ||
| 700 |
_aShahidi, Fereidoon, _eJt.Author. |
||
| 700 |
_aBagchi, Debasis, _eJt.Author. |
||
| 830 | 0 | _aNutraceutical science and technology. | |
| 856 | 4 | _uhttp://www.worldcat.org/oclc/84900367 | |
| 901 |
_a29708 _b20190503000000.0 |
||
| 902 |
_a612.13 _bANT |
||
| 999 |
_c18579 _d18579 |
||