| 000 | 00674nam a22002417a 4500 | ||
|---|---|---|---|
| 001 | 54544 | ||
| 003 | CUHLIB | ||
| 005 | 20230524145323.0 | ||
| 008 | 150921s2013 ii d 000 u eng d | ||
| 020 | _a9781259004964 | ||
| 040 |
_aCUHLIB _cCUHLIB |
||
| 082 |
_a641.2 _bAND |
||
| 100 | _aAndrews, Sudhir. | ||
| 245 |
_aFood and beverage service : _ba training manual / _cBy Sudhir Andrews. |
||
| 250 | _a3rd ed. | ||
| 260 |
_aNew Delhi : _bTatMcGraw Hill, ©, _c2013. |
||
| 300 |
_a379p. ; _c00 cm. |
||
| 650 | _aHOTEL MANAGEMENT. | ||
| 856 | 4 | _uhttp://www.worldcat.org/oclc/840883602 | |
| 901 |
_a19189 _b20150921000000.0 |
||
| 902 |
_a641.2 _bAND |
||
| 999 |
_c19703 _d19703 |
||